Fancy making these?
Well I didn’t bake the cakes, they were already prebaked, but I did design and create all toppings. I can now say I feel more confident piping icing, plus everyone at work seemed to enjoy them.
The cup cake class, was held on a Sunday afternoon at the Rafayel Hotel, (Near Clapham Junction) by Baketique, which is the brain child of Michelle Husserl, Check out the link for more information, Baketique The next cake sessions take place on November 7th and 21st.
Sadly I went by myself and it really is a girly day out, a glass of champagne is waiting of which I downed two as there were a couple of no shows, it would be a waste to leave it.
The Critic Talks
Overall pleasant, but expensive for what you receive. I would have loved to bake my own cakes, learnt how to make the right icing consistency and then iced my cakes.
However, it is a very nice gift.
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